In 2017 Mandy Wilk felt sharp pains in her abdomen and found out she had stage 4 colorectal cancer. The cancer had spread to her liver and would eventually make its way to her lungs. Last summer, she received a first-of-its-kind double lung transplant at Northwestern Medicine in Chicago, and she’s now cancer-free. Reset sits down with Mandy to learn about her journey fighting to be heard by doctors and how she’s made medical history.
For a full archive of Reset interviews, head over to wbez.org/reset.
In a matter of weeks the conflict between Israel and Hizbullah has transformed life in Lebanon. Our correspondent reports from the streets of Beirut. After a pandemic-sized hiccup in the gym industry only the cheap ones and the really pricey ones are building muscle (11:10). And why chess grandmasters are getting younger and younger (17:45).
The strike by dockworkers on the East and Gulf Coasts is suspended, after the two sides reached a tentative agreement on wages. The Harris campaign tries to show it's on top of October surprises. A federal jury in Memphis convicts three ex-police officers in the beating death of Tyre Nichols.
Today's episode of Up First was edited by Pallavi Gogoi, Russell Lewis, Roberta Rampton, Ally Schweitzer and Alice Woelfe. It was produced by Iman Ma'ani, Paige Waterhouse, Nia Dumas and Ana Perez. We get engineering support from Robert Rodriguez and our technical director is Zac Coleman.
In 2014, Californians passed Prop 47, a criminal justice reform measure aimed at sending fewer low-level offenders for drug and theft crimes to prison. Now, Californians are being asked if they want to roll back some of those reforms, and increase the penalties. KQED Politics Correspondent and co-host of Political Breakdown Marisa Lagos takes us through the history, data and arguments of this prop.
This is the final episode in our 10-part Prop Fest series, examining the propositions on California's 2024 ballot. We'll be back to regular programming next week.
This story was reported by Marisa Lagos. Bay Curious is made by Olivia Allen-Price, Amanda Font, Christopher Beale, and Ana De Almeida Amaral. The Bay is made by Alan Montecillo, Ericka Cruz Guevarra and Jessica Kariisa. Additional support from Jen Chien, Katie Sprenger, Maha Sanad, Holly Kernan, and the whole KQED family.
The vice-presidential candidates took center stage at a debate this week. Ryan Knutson talks with Molly Ball about the important takeaways, and Rachel Humphreys speaks to a listener about why she’s thinking about climate change this election.
Did you know the iconic yellow smiley face was first designed in 1963? However, its creator, Harvey Ball, soon worried that the symbol had become over-commercialised. To counter this, he introduced World Smile Day in 1999, celebrated on the first Friday of October, as a way to encourage acts of kindness and spread smiles.
In the spirit of making you smile, the Unexpected Elements team has gathered science stories that bring them joy—each with a twist, of course.
Children across cultures have invented secret languages to confuse their parents—and there's science behind it. The human face can produce 19 different types of smiles. And let’s not forget the Brazilian scientist who not only pioneered species classification but also became a key figure in the country's suffragette movement.
Meanwhile, Marnie Chesterton introduces us to the ever-cheerful Professor Andrea Sella from University College London, whose humour never fails to brighten her day. Together, they explore the role of humour in science and its importance in engaging both audiences and students.
Plus, we’ll dive into the science of vocal fingerprints, meet a man who physically couldn’t smile, and hear about a global update to cyber security regulations that just might make you grin.
Happy Friday!
Presenters: Marnie Chesterton with Andrada Fiscutean and Camilla Mota
Producers: Harrison Lewis with Jonathan Blackwell, Elizabeth Barsotti, and Anna Charalambou.
In this special fall-themed episode of Getting Hammered, we dive headfirst into the world of pumpkin spice—alcohol style! From spiced wines to pumpkin-flavored whiskey, we’re sampling a range of autumn-inspired drinks to see which ones really live up to the seasonal hype.