Author: BBC World Service

It seems bizarre to seek out experiences that are uncomfortable or downright painful. Yet examples abound: it’s common to eat painfully hot chillies, drink bitter coffee, or ‘feel the burn' when exercising - and enjoy it. CrowdScience listener Sandy is baffled by this seemingly counterintuitive phenomenon, and has asked us to investigate. Presenter Anand Jagatia turns guinea pig as he tests a variety of unpleasant sensations, and unpicks the reasons we’re sometimes attracted to them. He meets chilli-eating champion Shahina Waseem, who puts Anand’s own attraction to spicy food to the test. Food scientist John Hayes explains how our taste receptors work and why our genes affect the appeal of bitter food. Neuroscientist Soo Ahn Lee describes her research looking at what happens in participants’ brains when they eat chocolate and capsaicin, the chemical that makes chillies hot. As for the ‘pleasurable pain’ we sometimes experience when exercising, sports doctor Robin Chatterjee reveals the secrets of the ‘runner’s high’, while neuroscientist Siri Leknes explains why the feeling that something’s good for us can make discomfort pleasurable. Presenter: Anand Jagatia Producer: Jo Glanville Editor: Cathy Edwards Production co-ordinator: Ishmael Soriano Sound engineer: Sue Maillot

(Image: Young man have bath in ice covered lake in nature and looking up, Czech Republic Credit: CharlieChesvick via Getty Images)

This week, a banana sold at auction for $6.2 million dollars. Well, not quite… it’s actually a piece of conceptual art and it’s WAY more than just a banana. There’s also some duct tape. In response to this most bananas of auctions, the Unexpected Elements team are going bananas for bananas! We investigate the science of slipping on a banana-skin. Is it just ‘cartoon physics’ or are they actually a slip-hazard? And did you know your breakfast banana might be… radioactive? Also, can Romanian ethical hackers succeed where the police have failed? We look at the computer sleuths tackling real life missing persons cases. We find the answer to why toads have evolved such dangerous skins, and yet more bananas, as we look at the pros and cons of the Ethiopian False Banana. Why hasn’t this hardy plant conquered the world? Presenter: Marnie Chesterton, with Andrada Fiscutean and Christine Yohannes Producers: Emily Knight, Alice Lipscombe-Southwell and William Hornbrook Sound engineer: Searle Whittney

Heatwaves in the pacific ocean have had a devastating effect on seabird populations in the north eastern US. Julia Parrish and colleagues publish this week 4 million deaths of Alaskan common murres attributable to rising water temperatures during 2014-16, representing half the population. One idea is that the fish on which the birds feed swim at deeper depths to find cooler temperatures, taking them below the depth the birds can dive. Worse, the reduced population numbers have endured almost ten years later.

Pre-eclampsia affects up to 5 percent of pregnancies across the world. It reduces blood flow through the placenta, endangering mother, and even hindering the development of the foetus. But a promising approach to a possible therapy is described by Kelsey Swingle and colleagues this week. Much like some covid vaccines, by using a sort of lipid nanoparticles to deliver mRNA directly to the placenta in pregnant mice has resulted in healthier outcomes by widening the placental capillaries, allowing blood to flow more normally.

Angie Rasmussen updates Roland on some of the work reported at a conference in Japan this week, pointing more directly to the covid-19 pandemic originating from wild animals at the Wuhan market.

And in two coordinated papers published in the journals Science and Nature this week, scientists have narrowed down the period of time in history that modern humans and neanderthals interbred, leading to nearly everyone outside of sub-Saharan Africa sharing up to 2% of European Neanderthal DNA today. The question remains as to whether it was a benefit or not to the resulting hybrid population. Co-author Manjusha Chintalapati and colleagues describe how not all the neanderthal crossovers went on to survive pre-history to count as our direct ancestors. But one period of time, around 47,000 years ago is stamped on (nearly) all of us.

Presenter: Roland Pease Producer: Alex Mansfield Production Coordinator: Jana Bennett-Holesworth and Josie Hardy

(Image: Group of common murres on a breeding colony in Alaska. Credit: Sarah Schoen/USGS)