The music industry, for all the glamour and excitement, can be grueling with tragic consequences. A 2024 MusiCares survey revealed that over 8% of respondents within the industry had serious thoughts of suicide, notably higher than the 5% rate among the general population. Jeffrey Brown reports on a festival focused on mental health in the music industry for our arts and culture series, CANVAS. PBS News is supported by - https://www.pbs.org/newshour/about/funders. Hosted on Acast. See acast.com/privacy
Bradley Gorski, a literary and culture scholar, examines the breakneck commercialization of Russian book publishing and of Russian literature more broadly – in the wake of the collapse of the Soviet Union. In the early 1990s, thousands of new publishers emerged, up from a mere two hundred at the Soviet Union’s end. The notion of the “bestseller” quickly came to dominate the new market, fueling he rise of immensely popular genres such as detective novels, including its zhenskii variety (detective novels written by women and featuring female sleuths. Gorski artfully weaves together the evolution of the book market - from the chaos of the early post-Communist years to the near-monopoly in the 2000s - with literary analysis of some of the most prominent post-Soviet authors. At early stages, post-Soviet literature often reflected a degree of optimism about the Western ideal of personal liberty and embraced what sociologist Boris Dubin called a Russian version of the “American success story”. In recent years, however, the Russian literary market has taken a distinctly illiberal turn, exemplified by the writer Zakhar Prilepin, a bestselling author turned jingoistic patriot who fought in the Donbas region of Ukraine and inspired many of his admirers to join the front.
The final episode in our Back to School series focuses on two contemporary books that tell stories about gun violence. First, Jason Reynolds’ 2017 novel in verse Long Way Down centers on a moment of decision that occurs when a teenage boy is on his way to avenge his brother. In today’s episode, Reynolds speaks with NPR’s David Greene about avoiding one-dimensional characters and promoting literacy. Then, Angie Thomas’ 2017 debut The Hate U Give is about a girl who attends school in a neighborhood that’s very different from where she lives. In an interview with NPR’s Lulu Garcia-Navarro, Thomas discusses codeswitching and combatting the “ghetto girl” stereotype.
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Today’s international system is made up of states: Territorial entities with defined borders, with exclusive control within those borders, diplomatic recognition by other states outside of them and usually (though not always) tied to some idea of the “nation.”
But how many states have existed throughout history, such as during the nineteenth century? Some early counts put the number at just a few dozen–a measure that international relations professors Charles R. Butcher and Ryan D. Griffiths thought was far too low, missing polities throughout the non-Western world. Together, they put together their own count of independent states in the nineteenth century, as published in their latest workBefore Colonization: Non-Western States and Systems in the Nineteenth Century (Columbia UP, 2025).
Charles joins us today to talk about his work. He is a professor in the Department of Sociology and Political Science at the Norwegian University of Science and Technology. His research focuses on the legacies of historical states and state systems, democratization, and civil resistance.
Arguably, no high school reading list is complete without one of Toni Morrison’s books. In today’s episode, we look back at a 2004 conversation between the author and NPR’s Renee Montagne, who visited Morrison to talk about a new paperback re-release of five of her novels. The interview focuses on Morrison’s perspective on hauntings, apparitions and ghosts, including the way Morrison’s late father helped her complete Song of Solomon.
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Colleen Shogan made history when she became the first woman to serve as Archivist of the United States in 2023. In February, President Trump fired her with no reason given. On Constitution Day, Shogan launched a national bipartisan effort called "More Perfect" to work on strengthening democracy. Amna Nawaz reports for our series, Art in Action, and our arts and culture coverage, CANVAS. PBS News is supported by - https://www.pbs.org/newshour/about/funders. Hosted on Acast. See acast.com/privacy
Have you ever stopped to think about how your morning cappuccino came to be? From the coffee bush that yielded the beans, to the grass for the cattle – or perhaps the soya – that produced the milk, plants are an indispensable part of our everyday life.
Beginning with some of the earliest uses of plants, in 50 Plants that Changed the World (Bodleian, 2025) Dr. Stephen Harris takes us on an exciting journey through history, identifying fifty plants that have been key to the development of the western world, discussing trade, imperialism, politics, medicine, travel and chemistry along the way. There are plants here that have changed landscapes, fomented wars and fuelled slavery. Others have been the trigger for technological advances, expanded medical knowledge or simply made our lives more pleasant. Plants have provided paper and ink, chemicals that could kill or cure, vital sustenance and stimulants.
Some, such as barley, have been staples from earliest times; others, such as oil palm, are newcomers to western industry. We remain dependent on plants for our food, our fuel and our medicines. As the wide-ranging and engaging stories in this beautifully illustrated book demonstrate, their effects on our lives continue to be profound and often unpredictable.
This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda’s interviews on New Books with Miranda Melcher, wherever you get your podcasts.
Sandra Cisneros’ The House on Mango Street is a series of vignettes drawn from the experiences of a Mexican-American girl living in Chicago. Since its publication in 1983, it’s become required reading for high school students across the country. In today’s Back to School episode, we revisit a 2009 conversation between the author and NPR’s Renee Montagne, which recognized the book’s 25th anniversary.
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Robert Redford, a screen legend, filmmaker, environmentalist and tireless champion of independent voices in cinema, died Tuesday at 89. Revered for his magnetic presence on screen in classics like "Butch Cassidy and the Sundance Kid," "The Sting" and "All the President’s Men," Redford’s legacy is as much about art as it is about integrity. Jeffrey Brown has this remembrance.
PBS News is supported by - https://www.pbs.org/newshour/about/funders. Hosted on Acast. See acast.com/privacy
Discover the sweeping story of how Indigenous, European, and African traditions intertwined to form an entirely new cuisine, with over 90 recipes for the modern home cook—from the James Beard Cookbook Hall of Famer and star of the Netflix docuseries High on the Hog. One of our preeminent culinary historians, Dr. Jessica B. Harris has conducted decades of research throughout the Americas, the Caribbean, and Africa. In this telling of the origins of American food, though, she gets more personal. As heritage is history, she intertwines the larger sweeping past with stories and recipes from friends she’s made over the years—people whose family dishes go back to the crucial era when Native peoples encountered Europeans and the enslaved Africans they brought with them. Through this mix, we learn that Clear Broth Clam Chowder has both Indigenous and European roots; the same, too, with Enchiladas Suizas, tomatillo-smothered tortillas made “Swiss” with cheese and dairy; and that the hallmarks of African American food through the centuries have been evolution based on region, migration, and innovation, resulting in classics like Red Beans and Rice and Peach Bread Pudding Cupcakes with Bourbon Glaze. With recipes ranging from everyday meals to festive spreads, Braided Heritage: Recipes and Stories on the Origin of American Cuisine (Clarkson Potter, 2025) offers a new, in-depth, delicious look at American culinary history.
