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The Indicator from Planet Money - America’s economy is the envy of the world. Will it stay that way?

Donald Trump's victory in this year's election had a lot to do with how many Americans feel about the US economy (surprise: not good). But Simon Rabinovitch, US Economics Editor for The Economist, argues that, despite the turmoil of the past few years, America's economy remains the envy of the world. Today on the show, Simon explains why that is, but also why he believes a Trump presidency puts America's 'economic exceptionalism' at risk.

The envy of the World - The Economist

Related episodes:
How much do Presidents ACTUALLY influence the economy? (Apple / Spotify)
Why are some nations richer? (Apple / Spotify)

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60 Songs That Explain the '90s - “The Middle”—Jimmy Eat World

It’s Jimmy Eat World Day here at '60 Songs,' and in typical Rob fashion, we take the scenic route to get to “The Middle.” Before we talk Jimmy Eat World’s smash hit, we discuss the time Rob’s friend got hit with a t-shirt cannon. Later, Rob is joined by ‘The Watch’ host Andy Greenwald to discuss his days of interviewing Jimmy Eat World, and more.


Host: Rob Harvilla

Guest: Andy Greenwald

Producers: Jonathan Kermah and Justin Sayles

Additional Production Support: Olivia Crerie

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Everything Everywhere Daily - The Election of 1864 (Encore)

The election of 1860 was unquestionably the most important election in American history. 

The presidential election after that was still important, but it has the distinction of being perhaps the oddest presidential election in history, if for no other reason than it was conducted in the middle of a civil war. 

Learn more about the election of 1864 and all the ways we’ve never seen anything like it before or since, on this episode of Everything Everywhere Daily.


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NPR's Book of the Day - Stanley Tucci records 12 months of eating in his food diary ‘What I Ate in One Year’

Stanley Tucci of Searching for Italy and The Devil Wears Prada fame loves food—especially the comforting taste of home-cooked Italian cuisine. But in 2017, when Tucci was diagnosed with oral cancer, he temporarily lost his sense of taste. A year later, following treatment that included six months on a feeding tube, he became cancer-free. Since then, Tucci has thought and written a lot about death and his desire to freeze time. In today's episode, Tucci joins NPR's A Martinez to talk about what makes a great meal, how life revolves around food, and his new book What I Ate in One Year.

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