Bay Curious - A Spooky Mansion & The Notorious Lone Tree

This is the second episode in our month-long BOO Curious series! Today we've got a double feature. First, we look at how 19th century estate in Oakland became the undisputed star of spooky films dating back to the 1970s. Then, we head a little south to Hayward, where the centuries-old Legend of the Lone Tree inspires intrigue with its story of love, betrayal ... and gruesome murder.

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These stories were reported by Rachael Myrow and Pauline Bartolone. Bay Curious is made by Olivia Allen-Price, Amanda Font, Christopher Beale and Brendan Willard. Additional support from Pauline Bartolone, Cesar Saldana, Jen Chien, Katie Sprenger, Jasmine Garnett, Carly Severn, Jenny Pritchett, Holly Kernan and the whole KQED family.

Everything Everywhere Daily - The World’s Oldest Things

People are fascinated by extremes. We are interested in the biggest, strongest, fastest, and tallest. 

I’m certainly no exception. 

One of the things I’ve been fascinated with is the past, and in particular, very old things. Things which have withstood the test of time.

So, let’s learn more about the oldest things in the world, and even in the universe, on this episode of Everything Everywhere Daily.


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Newspapers.com is like a time machine. Dive into their extensive online archives to explore history as it happened. With over 800 million digitized newspaper pages spanning three centuries, Newspapers.com provides an unparalleled gateway to the past, with papers from the US, UK, Canada, Australia and beyond. Use the code “EverythingEverywhere” at checkout to get 20% off a publisher extra subscription at newspapers.com.


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ButcherBox is the perfect solution for anyone looking to eat high-quality, sustainably sourced meat without the hassle of going to the grocery store. With ButcherBox, you can enjoy a variety of grass-fed beef, heritage pork, free-range chicken, and wild-caught seafood delivered straight to your door every month. ButcherBox.com/Daily 


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NPR's Book of the Day - ‘Lies About Black People’ analyzes and debunks harmful stereotypes

In today's episode, Omekongo Dibinga walks Here & Now's Deepa Fernandes through several myths featured in his new book, Lies About Black People. From how the stereotype of "the welfare queen" came to be through how an enslaved Black man taught Jack Daniel to make whiskey, Dibinga breaks down the different ways Black people have been maligned and unacknowledged for their contributions in American history. He says that as he was writing and researching, he realized it wasn't only white people who needed to relearn that history – and he explains why it's important for Black readers, too.

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Everything Everywhere Daily - The Domestication of Dogs (Encore)

It has been said that a dog is a man’s best friend. 

This might be true, but…..why. How was it that this particular animal developed such a special relationship with humans? 

How did the domestication process take place, and where did it happen?

…and how is it that there are so many different breeds of dogs that call came from the same original source?

Learn more about the domestication of dogs and how it happened on this episode of Everything Everywhere Daily.


Sponsors

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Enjoy first-hand stories from the creative minds behind some world’s most extraordinary hotels on the Travel by Design podcast.


Newspapers.com

Newspapers.com is like a time machine. Dive into their extensive online archives to explore history as it happened. With over 800 million digitized newspaper pages spanning three centuries, Newspapers.com provides an unparalleled gateway to the past, with papers from the US, UK, Canada, Australia and beyond. Use the code “EverythingEverywhere” at checkout to get 20% off a publisher extra subscription at newspapers.com.


 

ButcherBox

ButcherBox is the perfect solution for anyone looking to eat high-quality, sustainably sourced meat without the hassle of going to the grocery store. With ButcherBox, you can enjoy a variety of grass-fed beef, heritage pork, free-range chicken, and wild-caught seafood delivered straight to your door every month. ButcherBox.com/Daily 



Subscribe to the podcast! 

https://link.chtbl.com/EverythingEverywhere?sid=ShowNotes

--------------------------------

Executive Producer: Charles Daniel

Associate Producers: Peter Bennett & Cameron Kieffer

 

Become a supporter on Patreon: https://www.patreon.com/everythingeverywhere


Update your podcast app at newpodcastapps.com


Discord Server: https://discord.gg/UkRUJFh

Instagram: https://www.instagram.com/everythingeverywhere/

Facebook Group: https://www.facebook.com/groups/everythingeverywheredaily

Twitter: https://twitter.com/everywheretrip

Website: https://everything-everywhere.com/

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NPR's Book of the Day - ‘Land of Milk and Honey’ paints a dystopian future for fine dining

After climate change has wreaked havoc on the planet – and its flora and fauna – delicious dinners are a memory of the past. But in C Pam Zhang's new novel, Land of Milk and Honey, a struggling chef looking for a job finds herself in an elite corner of the world where eating is about more than survival. In today's episode, Zhang tells NPR's Ailsa Chang how being a picky eater ultimately led her to relish in writing about food, and how desire, privilege and pleasure take on different meanings for her chef protagonist.

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NPR's Book of the Day - ‘The Big Myth’ breaks down pro-market, anti-government propaganda in the U.S.

The Big Myth, a new book co-written by Naomi Oreskes and Erik M. Conway, details the rise of free market capitalism in the 19th century and its long-lasting impact on American democracy. In today's episode, Oreskes speaks with Here & Now's Scott Tong about how Little House on the Prairie, union busting, and Ronald Reagan all played a role in diminishing government regulation – and how the effects of that policy and pop culture campaign can still be seen in today's housing crisis and COVID-19 response.

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Everything Everywhere Daily - The History of Tomatoes

One of the most popular foods in the world is tomatoes. 

Tomatoes are grown almost everywhere in the world today, and they have become the basis of several international cuisines. 

However, just a few hundred years ago, no one was eating tomatoes as we know them today.

In fact, even after they were cultivated, there were people terrified to actually to eat them.

Learn more about tomatoes and tomatoes and their history on this episode of Everything Everywhere Daily.


Sponsors

Travel By Design Podcast

Enjoy first hand stories from the creative minds behind some world’s most extraordinary hotels on the Travel by Design podcast.

Newspapers.com

Newspapers.com is like a time machine. Dive into their extensive online archives to explore history as it happened. With over 800 million digitized newspaper pages spanning three centuries, Newspapers.com provides an unparalleled gateway to the past, with papers from the US, UK, Canada, Australia and beyond. Use the code “EverythingEverywhere” at checkout to get 20% off a publisher extra subscription at newspapers.com.

ButcherBox

ButcherBox is the perfect solution for anyone looking to eat high-quality, sustainably sourced meat without the hassle of going to the grocery store. With ButcherBox, you can enjoy a variety of grass-fed beef, heritage pork, free-range chicken, and wild-caught seafood delivered straight to your door every month. ButcherBox.com/Daily 

Subscribe to the podcast! 

https://link.chtbl.com/EverythingEverywhere?sid=ShowNotes

--------------------------------

Executive Producer: Charles Daniel

Associate Producers: Peter Bennett & Cameron Kieffer

Become a supporter on Patreon: https://www.patreon.com/everythingeverywhere

Update your podcast app at newpodcastapps.com

Discord Server: https://discord.gg/UkRUJFh

Instagram: https://www.instagram.com/everythingeverywhere/

Facebook Group: https://www.facebook.com/groups/everythingeverywheredaily

Twitter: https://twitter.com/everywheretrip

Website: https://everything-everywhere.com/

Learn more about your ad choices. Visit megaphone.fm/adchoices

Learn more about your ad choices. Visit megaphone.fm/adchoices

NPR's Book of the Day - Nathan Hill’s ‘Wellness’ examines marriage, parenthood and polyamory

Nathan Hill's novel Wellness starts with a blossoming romance between two artists in Chicago's underground scene. Twenty years later, they're married, raising a kid, and running into all sorts of conflict, within themselves and with one another. In today's episode, Hill speaks with Here & Now's Robin Young about how love and partnership changes over time, and how the start of the book – which he wrote two decades ago – felt much different when he reapproached it in his 40s.

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