Science In Action - Warming oceans kill millions of birds

Heatwaves in the pacific ocean have had a devastating effect on seabird populations in the north eastern US. Julia Parrish and colleagues publish this week 4 million deaths of Alaskan common murres attributable to rising water temperatures during 2014-16, representing half the population. One idea is that the fish on which the birds feed swim at deeper depths to find cooler temperatures, taking them below the depth the birds can dive. Worse, the reduced population numbers have endured almost ten years later.

Pre-eclampsia affects up to 5 percent of pregnancies across the world. It reduces blood flow through the placenta, endangering mother, and even hindering the development of the foetus. But a promising approach to a possible therapy is described by Kelsey Swingle and colleagues this week. Much like some covid vaccines, by using a sort of lipid nanoparticles to deliver mRNA directly to the placenta in pregnant mice has resulted in healthier outcomes by widening the placental capillaries, allowing blood to flow more normally.

Angie Rasmussen updates Roland on some of the work reported at a conference in Japan this week, pointing more directly to the covid-19 pandemic originating from wild animals at the Wuhan market.

And in two coordinated papers published in the journals Science and Nature this week, scientists have narrowed down the period of time in history that modern humans and neanderthals interbred, leading to nearly everyone outside of sub-Saharan Africa sharing up to 2% of European Neanderthal DNA today. The question remains as to whether it was a benefit or not to the resulting hybrid population. Co-author Manjusha Chintalapati and colleagues describe how not all the neanderthal crossovers went on to survive pre-history to count as our direct ancestors. But one period of time, around 47,000 years ago is stamped on (nearly) all of us.

Presenter: Roland Pease Producer: Alex Mansfield Production Coordinator: Jana Bennett-Holesworth and Josie Hardy

(Image: Group of common murres on a breeding colony in Alaska. Credit: Sarah Schoen/USGS)

Short Wave - In The Club, We All … Archaea?

Thor. Loki. Heimdall. They're not just Norse gods or Marvel characters. They're also the names of various Asgard archaea. These microscopic organisms are found all over the world, from marine sediment to mud volcanoes to hydrothermal vents. A growing body of research suggests we owe them an evolutionary debt. This episode, Emily and guest host Jon Hamilton explore the wild world of archaea: Where are they from? What do they do? And what can they tell us about the origins of life on earth?

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Short Wave - Grape Growers’ Next Collaborators? Robots

If you crossed WALL-E with a floor lamp, it might look a little like the PhytoPatholoBot. These robots aren't roving through space or decorating a living room — they're monitoring the stems, leaves and fruit of Cornell AgriTech's vineyards, rolling down each row and scanning for mildew.

In this episode, host Emily Kwong and producer Hannah Chinn take a trip to Cornell to check out these new robots. How do they work? How effective are they? And what do local grape farmers – and neighbors – think about them?

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Short Wave - Who Does Science? Under Trump, That Could Change

The next four years may be challenging for foreign-born scientists who want to work in the United States. Foreign-born workers account for about half of the doctoral-level scientists and engineers working in the U.S., but the incoming Trump administration wants to make it harder for them to get H-1B visas. Some scientists worry a scarcity of H-1B visas may prompt top foreign researchers to work in other countries.

If you liked this episode, consider checking out some more episodes on the brain, including the neuroscience of disagreements, fear and fruit flies.

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CrowdScience - Why am I good at jigsaw puzzles?

For their fans, jigsaw puzzles are a satisfying challenge, a focus, a chance to put everything else aside for a moment and be creative. But for other people they’re a frustrating jumble of random shapes and colours, a pointless task which is best left in the box. CrowdScience listener Heather is definitely a fan. She loves doing jigsaw puzzles and she wants to know why some people are so good at them. What skills do you need to find a pattern amongst all those shapes and colours? How do our brains, eyes and hands assemble the fragments into the finished article? And why do we enjoy doing them anyway? Presenter Alex Lathbridge puts together the pieces to answer Heather’s question. He sits down to work on a jigsaw with Sarah Mills, the ten-times UK jigsaw puzzling champion (yes... competitive jigsaw puzzling really is a thing!) As he watches Sarah complete the puzzle at lightning speed he gets a few of her top tips. So what’s going on in our brains when we’re doing a jigsaw puzzle? How do we recognise and process colour and shape? Prof Mark Mattson from Johns Hopkins University in the USA has the answer. And it’s all to do with a little seahorse-shaped part of the brain called the hippocampus.

Alex also explores the effect of jigsaws on our brains with neuropsychologist Dr Patrick Fissler. He’s carried out research to investigate the benefits of jigsaw puzzles on our brains as we grow older.

Both listener Heather and ten-times-champion Sarah seem to be better at jigsaws than Alex is. So, based on that sample size of three, women are superior puzzlers compared to men! But has anybody actually cast the net wider to see if that’s really the case? Alex talks to Daniela Aguilar from the University of Lethbridge in Canada about her study to investigate exactly that – and she reveals the results. Heather’s also wondering if any other species enjoy puzzles. And it seems they do! Alex meets Dr Cody McCoy from the University of Chicago to find out about the optimistic, tool-using crows of New Caledonia. From crows to competitive puzzlers, it seems we all relish a challenge!

Presenter: Alex Lathbridge Producer: Jeremy Grange Editor: Cathy Edwards Studio Manager: Bob Nettles Production Co-ordinator: Ishmael Soriano

Unexpected Elements - Going home

This week we’re looking at a political agreement that will hand back sovereignty of the Chagos Islands to Mauritius. In the 1970s, the UK removed the entire Chagossian population to make way for a US military base. The islanders have been fighting for their right to return ever since. If deal can be agreed, the islanders are hoping they will have the chance to go home.

And this got us thinking about all things home-related.

First up, we discover the intriguing reasons why you can’t smell your own home, then we take a closer look at our homes and all the creatures that live there, before finding out about the ‘home scars’ created by limpets.

Next we hear from Dr Nadescha Zwerschke, a scientist who spent time on Rothera research station in Antarctica. She reveals how she made this isolated outpost feel like home.

Also, we reveal that global talks to agree a reduction in plastics have collapsed, which could have an impact on all our homes from a pollution perspective.

And finally – a type of pasta that would be no good for your homecooked recipes.

Presenter: Marnie Chesterton, with Tristan Ahtone and Godfred Boafo Producer: Alice Lipscombe-Southwell, with Harrison Lewis and William Hornbrook Sound engineer: Gavin Wong

Short Wave - The Comeback Of The Southwest Peach

Centuries ago, Southwest tribal nations tended vast orchards of peach trees. But in 1863, thousands of those trees were cut down by the United States government when it ordered the Diné to leave their land as part of the Long Walk. Horticulturalist Reagan Wtysalucy wants to bring that those Southwest peaches back.

Want to hear more Indigenous science? Email us at shortwave@npr.org to let us know!

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Science In Action - Bovine H5N1 gets a sniff of humans

Scientists have found that just one mutation in the current H5N1 virus in cattle can switch its preference from avian to human receptors. Jim Paulson and colleagues at the Scripps Institute did not use the whole virus to investigate this, but proteins from one of the Texas farm workers found to be infected. It suggests the bovine H5N1 virus has already evolved subtly. Meanwhile, Richard Webby of St. Jude Children's Research Hospital in Memphis helps us catch up on the latest known about the case of the Canadian teenager taken seriously ill a month ago with a different variant of avian H5N1. A debate has been rumbling this last year about the extent of ocean warming by, perhaps paradoxically, the reduction of particulate pollution from the fuel used by ships. The idea is that the small particles of sulphates and nitrates in the soot from funnels actually formed clouds over shipping lanes out at sea. This in turn sheltered the oceans to some extent from solar radiation, thus making latter decades of the 20th century seem cooler than they would have measured today. Hence, removing the particulate pollution from bunker fuel, mandated by the International Maritime Organisation a few years ago, may have contributed to the surge in ocean temperatures witnessed in the last two years. Daniele Visione, of Cornell, and colleagues have done the modelling and found that there has indeed been a noticeable effect. But earth’s oceans are certainly not as hot as Venus’ ones, if indeed such oceans ever existed. It has long been held that once upon a time our sunward neighbour might have possessed liquid water oceans, long since boiled off by runaway greenhouse effects of the atmosphere. But, breaking with science fiction visions of aliens paddling in temperate seas, Tereza Constantinou of Cambridge University has been looking at the gases coming out of the volcanos on Venus, and has concluded that the planet never had such surface water, basically because the rocks from which magma is made don’t billow steam when they boil today. Presented by Roland Pease Produced by Alex Mansfield with Debbie Kilbride Production Coordinator: Jana Bennett-Holesworth

(Image: Bird Flu in Dairy Cows; Credit: The Washington Post via Getty Images)

Short Wave - The Ambitious Quest To Genetically Map All Known Vertebrates

The Vertebrate Genomes Project: It's an ambitious effort by an international group of scientists to create a "Genome Ark" by sequencing the genomes of about 70,000 animal species. The hope is that through all of this gene sequencing, scientists will be able to answer some basic but important questions like: What makes a bird, well, a bird? What makes a mammal a mammal? Plus, with so many species on the verge of extinction, can scientists record their genetic information before they go extinct – or better yet, maybe help save the population from going extinct? Guest host Jon Hamilton, one of our favorite science correspondents, talks to Erich Jarvis, the chair of this project, to learn what this ark of animal genomes could mean for our future – and why a platypus qualified for early boarding.

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Short Wave - These Rats Can Drive. What’s Happening In Their Brains?

In neuroscientist Kelly Lambert's lab at the University of Richmond, rats hop into cars, rev their engines and skid across the floor of an arena. Researchers taught these tiny rodents to drive — and turns out, they really like it. But why?
Host Regina G. Barber talks with Kelly about her driving rats, and what they tell us about anticipation, neuroplasticity, and decision making. Plus, why optimism might be good for rats, and for humans too.

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