One of the reasons Charlie Kirk was considered "divisive" was that he spoke out against the civil rights laws, which was interpreted as his supporting Jim Crow segregation. Yet, these laws did not increase liberty but rather imposed a new progressive vision on Americans.
Vacant shops and faded signs, Ford City Mall is in the process of being sold. But this shell of a shopping center was once a bustling hub, especially for young people.
Tim Harford investigates some of the numbers in the news. This week:
Nigel Farage says 6.5 million people are on out-of-work benefits – with some benefits up 80% since 2018. Are those numbers right?
Do French pensioners really earn more than their working-age compatriots?
How is it possible for one kilogram of fish food to produce one kilogram of salmon?
And do we really have five senses?
If you’ve seen a number you think we should take a look at, email the team: moreorless@bbc.co.uk
Presenter: Tim Harford
Reporter: Lizzy McNeill
Producer: Nicholas Barrett
Series producer: Tom Colls
Production co-ordinator: Maria Ogundele
Sound mix: Neil Churchill
Editor: Richard Vadon
There has been an inordinate amount of trading activity recently in the crypto markets. But what if much of that activity was an illusion? A smokescreen? A fraud? Today on the show, we look at the practice of wash trading, and how it’s evolved in the crypto world.
The Federal Reserve is expected to make a modest cut to interest rates this week of about a quarter or half a percentage point. President Trump, however, believes they should take a far more aggressive approach: a 3-percentage point cut.
Today on the show, we examine what a 3-percentage point cut would actually look like, and why that outcome would likely backfire on the president. Related episodes:
Beef is getting more expensive, and it doesn’t look as though that’s going to change any time soon. That’s the view of the Federal Reserve Bank of Dallas, which wrote in its Beige Book entry this month that the trend of rising beef prices continues. There’s solid demand for beef, but falling supply, as production decreases. Ranchers are making more per cow, but their costs are rising. We speak with a rancher in Wyoming to learn what high beef prices mean for him and other ranchers.